|Home||» Products||» Seasoning Herbs||» Basil|
Our in-depth knowledge and industrial expertise has enabled us to emerge as a reputed organization, engaged in offering Basil Herb. Basil is a highly fragrant plant, used as a seasoning herb for many different types of foods. It is commonly used with cheese, chicken, eggs, fish, pasta and pizza. Our expert workforce uses fresh basil leaves to extract this seasoning herbs. We offer this Basil Herb at market leading prices to clients.
- Extended shelf life
- Rich in vitamin C
- Strong anti-oxidants
Description - Basil is a highly fragrant plant whose leaves are used as a seasoning herb for many different types of foods. The name âbasilâ is derived from the old Greek word Basilikohn, the scientific name for basil is Ocimum basilicum, from the family of Lamiaceae.
Basil has become one of the most recognizable herbs. Basil has round leaves that are often times pointed. They are green in colour, although some varieties feature hints of red or purple.
Basil now grows in many regions throughout the world, but it was first native to India, Asia and Africa. It is prominently featured in varied cuisines throughout the world including Italian, Thai, Vietnamese and Laotian. In India, basil was cherished as an icon of hospitality, while in Italy, it was a symbol of love.
Uses - Basil is commonly used with Cheese, Chicken, Eggplant, Eggs, Fish, Lamb, Olive oil, Onions, Pasta, Pesto, Pizza, Potatoes, Salads, Shellfish, Soups, Sweet Peppers, Tomatoes, Vegetables, Vinegars, Tomato Sauce.